The catering industry in Stuttgart is booming! The sector has been steady to rebuild after the big blow dealt by the pandemic. The backbone of the local scene has been INTERGASTRA. The premier trade fair for Germany’s hotel and gastronomy industry arrives every two years to breathe new activity into Stuttgart’s catering industry. The numbers tell a compelling story with over 1300 exhibitors and an audience in the thousands. It’s here that caterers discover the latest innovations and trends shaping the future of hospitality. Spread across 115,000 square meters, INTERGASTRA offers a comprehensive overview of the industry. Whether you're looking for cutting-edge kitchen equipment, stylish tableware, efficient IT solutions, or refreshing beverages, you'll find it all under one roof. Dedicated sections focus on food, kitchens, furnishing, services, IT, beverages, coffee and ice cream, ensuring every niche is covered. INTERGASTRA then builds on top of this rich product portfolio. The previous edition touched upon Communal Food & School Catering. Now that people are free to meet up freely, the catering industry is searching avenues to grow. In addition, there’s a demand for transparency and responsible sourcing in large-scale catering. Experts discussed strategies for communicating food provenance clearly and engaging diners in conversations about sustainable practices. There were three halls dedicated to Kitchen Systems & Food. Renowned chefs, restaurateurs and hoteliers gathered to share their expertise and demonstrate innovative techniques by showcasing new takes on classic dishes. Exciting competitions, talks and shows promise something for everyone from seasoned professionals to aspiring culinary talents. Decision makers from hotels, restaurants, takeaway businesses and trade associations connect with suppliers, peers, and future generations of hospitality professionals. Students and apprentices gain valuable insights and inspiration, fostering a vibrant exchange of ideas that shapes the industry's future. INTERGASTA empowers local caterers to raise brand awareness and generate revenue.