Exhibitions in Barcelona, Spain for Food & Drink

Barcelona has emerged as one of the hotspots of innovation in the food and drinks industry as the city attracts forward-thinking companies, which respond to demands of greener, more sustainable food products. Heura has made waves within the sector for pioneering plant-based meat in Spain. The startup has taken on the challenge to spark a culinary revolution. One of Heura's standout products is a plant-based chicken alternative that has taken the market by storm. Crafted entirely from vegetables, this innovative product offers a meat-free option without compromising on the taste and texture that consumers associate with real chicken. The secret to Heura’s success lies in its carefully crafted blend of soy and chickpea protein. This not only delivers a high protein content but also replicates the texture of traditional chicken, earning praise from vegetarians, vegans and those looking to reduce their meat intake without sacrificing flavor. Beyond its protein-packed composition, Heura’s chicken alternative boasts a clean ingredient list, featuring natural components like olive oil, salt and a curated blend of spices. The result is a savory and delectable option that caters to the evolving preferences of modern consumers. Heura’s plant-based meat alternative reflects a broader trend towards ethical and sustainable food choices. With increasing awareness of the environmental impact of conventional animal agriculture and growing concerns about animal welfare, plant-based alternatives have gained considerable traction. Given Barcelona’s cosmopolitan nature, it’s only natural that Heura will find success here as its products appeal to consumers who are conscious about their food choices. In that sense, Heura is stepping into the industry as a disruptor in Barcelona’s food and drinks industry. The conversations surrounding plant-based meat alternatives highlight the environmental consequences of animal agriculture. Taking a step back from animal farming is a major win for sustainable farming, which is the future of agriculture.

Want to stay informed about the latest trade fair and hotel news? Consider signing up for our newsletter.